Saturday, January 18, 2014

*VIRGIN HAIR 101

Indian-  The most versatile hair of all hair types. Indian hair is naturally full, bouncy and very fine and in its virgin state, it has subtle waves and can be easily curled and styled. It also will swell and become frizzy in humid weather. Indian hairis less course than Chinese hair. It can easily match many textures.
Brazilian-  This is the most natural hair for those with curlier hair types. Brazilian hair is strong and can be naturally straight, wavy or curly. The curlier textures are defined by being the most manageable of hair in its catagory. Due to its density, you do not need to use as many bundles to create a full look.
Chinese-  This is an extremely straight texture and very shiny. It doesn't hold a curl well and usually has it cuticle layer stripped to minimize tangling.
Malaysian-  Sleek and straight with a slight wave. Malaysian hair holds curls exceptionally well. It is thicker and more dense than Chinese and Indian hair. It has a natural sheen, never to shiny, yet it is soft and smooth with alot of body. Malaysian hair dries straight with a slight wave which can be flat ironed or set, depending on your desire. 
Peruvian-  Extremely lightweight, even in large amounts and very manageable. This hair is soft, fine, silky and low to medium luster, which makes it a perfect fit for those seeking and african american relaxed or Latin texture.
Cambodian-  This hair is light, yet is slightly coure in texture. It matches extremely well with relaxed African American hair.
Mongolian-  Texture falls between Malaysian and Chinese. Its very silky and fine.

Grade 4a-  Full cuticle raw but has been slightly processed. If chemically processed hair will become extra dry and brittle.
Grade 5a- 
 Raw non processed hair which only comes in natural black and natural brown colors. Hair is full cuticle and can be washed, bleached, ombred. and still hold a beautiful curl.

Remy Virgin Hair  Can not be chemically processed
100% Human Hair/Virgin Hair  - Can be chemically processed

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